Day 2: Sprout Seoul Food Vegan Menu Review

Seoul Vegan Food Menu Review Sprout Seoul Natural Healthy Whole Food Service That Girl Cartier Korea Day 2

Be sure to pin this on Pinterest and mention *That Girl Cartier* when you order from Sprout Seoul to get a free snack!

Did you miss Day 1 of my Sprout Seoul Vegan Food in Korea Menu Review?  Click here to check it out!  

Want to learn about Sprout Seoul as a whole?  Visit my rundown on details like directions and how to order on The Toronto Seoulcialite.

Seoul Seoul Vegan Food Review: Raspberry & Cream Chia Seed Pudding Sprout Seoul Natural Healthy Whole Food Service Toronto Seoulcialite Korea

Raspberry & Cream Chia Seed Pudding

I don’t love chia seeds, but I know they’re good for me.  Chia means “strength” in Mayan language.  Aren’t they super high in calories (yes, they are: 100g = 468 calories)? I’m eating about a cup of these EACH MORNING.  They have a bit of the same mouth feeling as the jelly taste of bubble tea balls, just tiny.  I’m gunna need to floss after every meal!  I guess I’m not much of a sweet person in the morning.  I like the raspberry flavour, but chia pudding just isn’t as satisfying as eggs.  I’m getting very full by eating it super slowly, though.

According to DrAxe.Com,  chia seeds have plenty of benefits:

  • Dietary fiber (11g – 42% recommended daily value)
  • Protein (4.4g – 9% RDV)
  • Omega-3 fatty acids (4915 mg)
  • Omega-6 fatty acids (1620 mg)
  • Calcium (77 mg – 18% RDV)
  • Copper (0.1 mg – 3% RDV)
  • Phosphorus (265 mg – 27% RDV)
  • Potassium (44.8 mg – 1% RDV)
  • Zinc (1.0 mg – 7% RDV)

“Chia also contains essential fatty acids alpha-linolenic and linoleic acid, mucin, strontium, Vitamins A, B, E, and D, and minerals including sulphur, iron, iodine,  magnesium, manganese, niacin, thiamine, and they are a rich source of anti-oxidants.”

Sprout Seoul Vegan Menu Food Review Gyro Bowl Millet, Greek spiced sauteed chickpeas, purple onions, and fresh mixed greens and tomatoes with tzatziki sauce on the side.

Gyro Bowl

Millet, Greek spiced sauteed chickpeas, purple onions, and fresh mixed greens and tomatoes with tzatziki sauce on the side.

This is loaded with the greens I’ve been craving!  Only a few chickpeas, but with that cous cous, the tomato and onion I’m getting a real Mediterranean vibe.  Again, I thought I’d need to eat my snack with lunch, but I’m getting really full!  Love the dill cucumber dressing.  Definitely want this recipe!
Sprout Seoul Vegan Menu Food Review :  Texas Caviar (Sweet corn and black eyed peas)

 Texas Caviar

(Sweet corn and black eyed peas)

This snack had tons of black eyed peas and the sharp, tangy pico de gallo I crave!   A little watery, which I normally wouldn’t like. but the broth is packed with flavour.  I’ve noticed that with all the vegetables and legumes (rather than meat) my tastebuds are constantly exploding.  Is that the absence of meat or processed items?  Are there just way more fresh ingredients in Sprout Seoul’s food than I’m used to using when cooking?

Sprout Seoul Vegan Menu Food Review Singapore Noodles (sweet potato glass noodles, bok choy, carrots, bean sprouts, onions stir fried in a spicy soy sauce) Singapore Noodles

(Sweet potato glass noodles, bok choy, carrots, bean sprouts, onions stir fried in a spicy soy sauce)

The sweet potato noodles were thin noodles lots of fresh shredded carrot. It had a very tangy dressing, which I didn’t find too spicy.  While very filling, it was pretty addictive!  I find I’ve been eating small meals more frequently since I can’t finish one Sprout Seoul meal in one sitting.

Sprout Seoul Vegan Menu Food Review : Natural Healthy Whole Food Service Korea

Want to know exactly what I ate?  Stay tuned for more links to diary entries and reviews of each Sprout Seoul dish I ordered!  Thanks to Sprout Natural Healthy Whole Food Service for keeping The Toronto Seoulcialite fit, nourished, and healthy!  While this article has been written in partnership, all reviews are honest and opinions are my own.

Skinfood Cafe Seoul

SkinFood Cafe Seoul

SkinFood has quickly become a favourite brand of mine lately.  The quality of the products paired with their subtle, fun scents, adorable packaging, and affordable price range has got my collection growing quickly.  Imagine my surprise to have found the SkinFood Cafe Seoul!

THE BRAND

According to SkinFood, it “is the first cosmetic brand to root itself in food.  (Their) food philosophy drives (their) product development to ensure that only the highest quality food ingredients are used to create a more beautiful, healthier lifestyle.”  I’ve used products with avocado, tomato, apple, vanilla, and even salmon of all things!  If you’ve seen my 4 Minute makeup routine you’ll recognize a few of those products.  “Food components (like vitamins, minerals, and antioxidants) deliver targeted nourishment and care. The key to maximizing beauty can be found in the food around us.”

THE DECOR

The decor of the cafe is just like their skincare and cosmetics shops.  There’s bright yellow everywhere!  They have tons of books and motivational quotations framed and selectively placed.  There’s a variety of seating options for the individual guest, group of diners, or cute couple.  There was an adorable couple snacking away sitting on the couch near the photo opp area.  This is a super sweet date spot if you’re looking for all things cutesy without making him uncomfortable.

THE BEST FOOD

The SkinFood Cafe Seoul is, of course, part of the SkinFood cosmetics and skin care brand.  Their attitude towards food isn’t just part of the branding, it’s their core belief.

“Nutritive, wholesome food has the power and the ability to keep skin radiantly beautiful.
SKINFOOD is always searching for the best ingredients to utilize in product development.

The SKINFOOD initiative for the best food ingredients is a journey across the world.
Method matters. As a result, SKINFOOD upholds eco-friendly and
sustainable growing methods as a pillar to our philosophy.
We meet with farmers across the country to ensure that the best food is grown under the best methods.
The journey to discover the best food never ends.
Come with SKINFOOD and discover how food can transform beauty.”

According to the SkinFood Cafe Seoul, “You are what you eat.” and “Healthy skin starts with food.”  I ordered what I remember being named something like the Yummy Yummy Platter which was KRW 12,000 (about $12 Canadian, $10 USD).  There were three slices of baguette.  One was topped with half an avocado, some cherry tomatoes, and parmesan cheese.  Another was topped with grainy mustard pulled chicken and topped with parmesan and a little bit of honey.  Another was topped with rich, clotted cream, blueberries, and mint sprigs.  The baguette was a little crusty and stale, but the toppings were full of flavour.  You can’t go wrong with half an avocado in any meal in my opinion!  The two slider buns were topped with iceberg lettuce, ham, and a Kraft single.  This is a poor girl’s afternoon tea, and I loved it!

Even the bathrooms at the SkinFood Cafe Seoul are cute, clean, and full of SkinFood soaps and lotions to sample before heading on your way!

https://www.instagram.com/p/BQpg0fIgkby/

Go check out the SkinFood Cafe Seoul!  The chic Garosugil area of Apgujeong in Seoul is the perfect place to spend a sunny day, so why not pop into this adorable little cafe?